While the original hamburger helper is a staple in any kitchen, this noodle has been on the market since the 1970s. However, its sales have been steadily decreasing since its inception. This is why General Mills recently revamped the brand to improve its appeal to consumers. But, is it worth it? Let’s take a closer glance. These are some of its features and benefits.
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Recipe
A hamburger helper spaghetti recipe is a great option if you are looking for an easy, quick meal. This cheesy pasta dish uses ground beef for its classic flavor and is packed with protein, vitamins and iron. Whole wheat pasta adds nutritional value to the dish. Beef broth creates a delicious sauce, while carrots, onions, garlic and nonfat Greek yogurt add a creamy texture and add some nutritional value.
The best part about making a homemade hamburger helper is that it’s more delicious than the packaged version. It can be prepared in one pan and includes vegetables, ground beef, noodles, and more. You can cook the entire meal in a large skillet if you don’t own a crockpot. This will cut down on stress and time spent in the kitchen. A leftover hamburger helper can be used as a midweek meal.
Defining the dish is easy and fun. Follow the below instructions. Start by browning the ground beef in a large skillet on medium heat. Add seasonings after a few minutes. Next, add the tomato paste, broth, coconut milk, and stir. Stir the mixture, then add the macaroni. Cook for 12-15 minutes. Then, add cheese and stir well. Once the cheese has melted, take the pan off the heat.
Once you have made a hamburger helper, you can reheat it in the Dutch oven or microwave. You can also freeze it in sealed containers for up to 3 months. Remember to let the dish thaw in the fridge before heating it up. If you don’t want to use the Hamburger Helper right away, a frozen hamburger helper is a great option.
Variations
A hamburger helper can be a versatile dish. You can make it as simple or extravagant as you like. You can make it cheesy, plain or spicy. You can add onions, pepperoni, or mushrooms to your favorite hamburger. To make it extra-special, you can also use cheese, red pepper flakes, or even Italian spices.
The original recipe for Hamburger Helper included noodles and a sauce similar to marinara. It featured five songs, by established artists as well as students from the McNally Smith College of Music. It first made its national debut in August 1971. It was easy to prepare. It is also made from scratch and requires less than an hour of cooking. However, many consumers are concerned about the health hazards associated with consuming food that has been stored in refrigerators for weeks.
The recipe for hamburger helper varies in taste and texture. It is usually made with beef, milk and water. You may find more sodium in some versions of the dish than you need. If you are concerned about your sodium intake, check the ingredients list to see if it is safe to eat. You should reduce the amount of ketchup that you add to your diet if you have high blood pressure, heart disease, or both.
Hamburger helper can be made with other flavors and seasonings, in addition to cheese and hamburger. You can add your favorite herbs or spices to customize your hamburger helper recipe to suit your taste buds. With so many variations of hamburger helper available, the options are nearly limitless. A homemade version of the infamous dish is the perfect comfort food, so why not try it at home? It will not disappoint! You may not want it every day.
Homemade hamburger helper can be stored in the refrigerator for up to 5 days. After cooling, you can reheat it in a microwave or skillet. You can also double the recipe and freeze it in freezer-friendly zip-top bags or wrap it in aluminum foil on a flat surface. After thawing, place it in the refrigerator for at least 48 hours before you cook. The recipe is also adaptable to different meal times.
The original hamburger helper came with Lefty, a hip hop mascot. In 1977, the company was experiencing declining sales and decided to create a spokesperson character. The spokesman was a white gloved hand with three fingers and a thumb. Lefty’s name was inspired by the mascot Lefty. The name Lefty was eventually shortened to Lefty, after a long internal debate.
Store leftovers
This pre-packaged burger aider comes in a variety of flavors. You can add shredded or minced vegetables to your burger to make it more interesting. It also keeps leftovers safe and in place. Listed below are some suggestions for what to add. You can find a recipe for the defined dish hamburger helper on Chowhound. Adding broccoli, mushrooms, onion, or pepperoni to this dish will also add a unique taste to the hamburger.
You need to know how to freeze leftovers from a hamburger helper. The hamburger helper can be frozen in portions and stored in an airtight container in your refrigerator for up to five days. When you need it, simply reheat the frozen portion in the microwave or in a large pot. This comforting burger helper can be enjoyed whenever you like.
Another plus to this prepared food is its long shelf life. The ingredients listed on the package are mostly common and have a high shelf life. They are made up of corn starch, salt and wheat flour, modified whey, sugar, multiple seasonings, citric acid, and act as a preservative. Because of this, hamburger helper has a longer shelf life than other burger aid products. Besides being easy to prepare, it also tastes better than the prepackaged variety.
A microwave oven is best for reheating the hamburger helper. The sauce tends to thicken in the microwave, so it is best that you reheat it on the stovetop. If you like, you can add water to the sauce. However, this is not required. Just remember to stir it frequently while cooking. You can freeze it in an oven-safe container if you don’t have a microwave.
In the 1970s, the original Hamburger Helper was created to provide a quick meal option for busy adults. The hamburger helper helped beef farmers stretch their beef dollars. The 1972 meat crisis was caused by a change in anchovy populations, which farmers depended on for animal feed. Feed prices rose when anchovy populations declined. To solve this problem, the hamburger helper was created.
Hamburger Helper recipe uses multiple types cheeses. Your hamburger helper should have quality hand-shredded cheese that melts well. Pre-packaged cheese is best avoided as it may be coated with anti-clumping chemical to prevent it melting. If you want your hamburger helper to be silky and smooth, opt for evaporated milk or heavy cream. Either of these two types of dairy products will be better suited for freezing.
When storing leftovers of your burger helper, place them in a freezer or fridge airtight container. In the fridge, they will keep for up to 3 days. To reheat, simply heat up the frozen hamburger helper in the microwave. You can also freeze leftovers for up to 3 months. This method is easier, but it doesn’t work as well. You can also freeze the leftovers in the microwave or store them in the freezer for up to 3 months.